Recipes from the Yare Valley Kitchen

Discover simple, seasonal recipe ideas made with our farm-grown rapeseed oils, dressings, sauces and local ingredients, from easy everyday meals to sharing dishes for family and friends.

Latest Recipes and Serving Ideas

Browse our latest recipes, seasonal dishes and simple serving ideas, created to help you make the most of Yare Valley oils, dressings, sauces and farm shop favourites.

Roasted artichokes served on a creamy sauce with herbs, chilli and seasoning.

New Recipe Roasted Artichoke and Whipped Feta

Our lovely friend @spencooks has developed this stunner of a recipe using our Garlic & Rosemary and Chilli & Black pepper oils. Roasted Artichoke and

Beans in a rich tomato sauce served on toast with crumbled cheese, parsley and a drizzle of Yare Valley rapeseed oil.

Honey Harissa Baked Beans!

Yare Valley’s Harissa Baked Beans (Serves 2 as a main or 4 as a side) Our Honey Harissa paste gives Baked Beans a new lease

Wild Garlic infused Oil!

Wil Garlic season is here… so what better way to celebrate than with a recipe! This Wild Garlic infused Oak Smoked Oil was sent

RECIPE ALERT – Ramen, a true hug in a bowl!

Beef Ramen (Serves 4x and 15 Mins to cook): Ramen is a good all rounder for any time of year, but we thought it would be

Fresh bread, potatoes and local milk displayed together inside Yare Valley Farm Shop.

Focaccia Recipe

Our super on site Chef Tom has been hard at working cooking… and eating some wonderful Focaccia bread. Enjoy and love from everyone @

Creamy hummus topped with chickpeas and a drizzle of golden rapeseed oil, served in a bowl with fresh vegetables nearby.

Hummus recipe video!

Here at Yare Valley we love having fun making delicious food! Here is an easy to follow recipe by our resident chef Tom for Hummus,

Shop In Store

Visit our farm shop to explore the full range in person, from cold-pressed oils to handmade products. Browse at your own pace, discover new favourites, and experience the quality of Yare Valley first-hand.